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Cookbooks
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NEW!
Saints at the Dinner Table
Cook up some delicious meals while stimulating quality
mealtime talk. Amy Heyd offers a delicious menu of meals and dedicates each
chapter to a saint who in some way inspired her to create original recipes
for a complete meal- from salad to main course to dessert. Heyd combines a
brief introduction to each saint, a reflection, an inspired menu, a dinner
prayer, and questions for meaningful dinner discussion. You won’t want to
wait to unveil this at family dinner nights, book clubs, and your supper
clubs! (Item #83818)
$19.95 |
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'Tis the Season to be Baking
Christmas Reflections and Bread Recipes
Father Dominic Garramone, O.S.B., acclaimed
author and host of PBS TV show "Breaking Bread with Father Dominic", weaves
together holiday reflections and recipes in ‘Tis the Season to Be Baking. In
this new collection, Father Dominic relates nearly two-dozen holiday baking
traditions to scripture and shows that holiday preparations can seem less
like drudgery if we can see the purpose behind them. Did you know that the
French meal fougasse represents the genealogy of Jesus or that two very
different Christmas breads—the traditional German stollen and the more
recent Saint Bede tradition of “Bambino Bread”—represent the Christ Child in
swaddling cloths? ‘Tis the Season to Be Baking offers such wisdom and
it takes bakers, holiday traditionalists, and Father Dominic fans beyond
bread yet again. 5x7" softbound
(Item #86454) $12.00
Fr. Dominic
Garramone is a priest and monk of Saint Bede Abbey in Peru, Illinois.
Following a college education in theatre, he entered the monastery in 1983
and was ordained as a priest in 1992. He describes his culinary education as
taking place between my mother s kitchen and the public library, and he
honed his baking skills by providing bread for the twenty-five monks of his
community. He is well known to public television viewers for his cooking
series Breaking Bread With Father Dominic. Father Dom teaches religion and
drama at Saint Bede Academy and also enjoys herb gardening and photography.
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Bake and Be Blessed
By Fr. Dominic Garramone
Father Dominic offers reflections on how one simple activity -- baking bread
-- can teach us to grow spiritually and live more meaningfully. Gain insight
from everyday activities and live fully through meditation and prayer. With
five new recipes, including Ice Cream Muffins and Oatmeal Cookies (with a
very special story). Paperback, 112 pages. (Item #86957)
$15.95 |
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Good Cooking
Habits
Food for Your Body, Your Soul, and Your Funnybone by Nun Other Than
Sr. Karol Jackowski
A not so typical cookbook from a not so typical nun!
Karol
Jackowski's thirty-eight years as a nun and twenty-five years as a
food enthusiast come together in Good Cooking Habits.
Sr. Karol's warmth, sense of humor, and love of good food jump off
the page as she complements over 100 recipes with Catholic
nostalgia, childhood memories, and humorous stories and anecdotes
from her early years as a Sister. (Item #87134)
$14.95 |
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The
Family Christmas Cookbook
Best-Loved
Recipes from The Christmas Annual
Few things bring
back the warm memories of Christmas family get-togethers as well as the
smells and tastes from the kitchen. Those wonderful dishes, as well as
many new ones, are contained here in The Family Christmas Cookbook.
It not only provides delicious recipes from around the world, but also
gives tips on how to get kids involved in the food preparation. From
Mexican Rosco de Reyes to Greek Kourabiethes, from Danish Stegt Julegass
to Serbian Almond Torte, the mouthwatering recipes in this cookbook will
delight you and your family. Hardcover. 112 pages.
(Item
#87689) $19.99
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CHICKEN SOUP FOR THE SOUL- COOKBOOK
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Jack CanfieldThe kitchen is the heart of the
home. So much of life is lived around the family table: we tell stories,
review the day, pass on traditions, grieve our losses, resolve
differences, introduce new loves and celebrate holidays. In the
preparing and sharing of meals we create deep memories that we carry
with us forever.
In the flavor of Chicken Soup for the Soul, here is a joyful
collection of heartwarming stories accompanied by mouthwatering recipes.
Seasoned with heartfelt blessings, this marvelous book will help you
revisit time-honored values and foster the sharing of meaningful
conversation--and new recipes--at mealtime. (Item #81115)
$16.95 |
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